Restaurant Grease Trap Cleaning Services: How To Arrange Trap Cleaning
In 2018 – running a restaurant business in Australia is probably tougher for ever. Customers have a huge number of options to choose from covering both take away and dine in options. When you are running a restaurant – you need to focus on customer service and your menu. The last thing you need to be worrying about is restaurant grease trap cleaning services.
Difficulties can range from a lack of high quality, qualified staff to the impact of paying penalty rates on weekends etc. This makes it more important than ever to keep costs down and ensure your restaurant stays open for business.
In today’s blog – we will give an introduction to restaurant grease trap cleaning services for your business – and tell you what you need to know to quickly and conveniently arrange regular, scheduled services in line with the local water authority.
Waster is a business that helps small and medium companies with their waste bins, recycling services and services such as medical waste, liquid waste such as restaurant grease trap cleaning services and sanitary bins.
We operate on 30 day agreements – so you do not need to sign a long term contract – and we do not charge hidden extras.
You can check pricing and arrange your services online today:
Restaurant grease trap cleaning services – what you need to know in 2o18!
We cover below the things to know when arranging restaurant grease trap cleaning services:
Register your trap with the local water authority – depending on which city you live in – there will be requirements with the local water authority such as Sydney Water, Icon Water etc.
You should contact them and register your trap. They will then set a cleaning frequency based on your business size and the trap size – i.e. how many litre it is such as 1000 litres, 2000 litres etc. You can see a blog here on how often you should have the trap cleaned.
Engage a grease trap cleaning company such as Waster – you can then appoint a grease trap cleaning company to provide the service in line with the frequency set above.
This company will perform a site inspection to see where the grease trap is and then start regular cleaning services.
Keep records of the cleaning – you will be required to keep evidence of the cleaning of the trap – as per the set schedule.
In Sydney – the cleaning company will need to scan a barcode every time they perform restaurant grease trap cleaning services. In other states – you will need to keep a copy of the confirmation or invoice.
Arranging services for your restaurant can be pretty straight forward – simply choose a reputable supplier and get services performed inline with the required schedule.
You can then focus on what is important – providing a great customer experience!